Weekend Indulgence: 5 Bihari Recipes To Enjoy Over Weekend
Bihar is known for its rich culture and heritage. However, its food also has a separate fan base. Here we bring you some recipes to try.
Along with having a rich cultural heritage, Bihar also offers some mouthwatering dishes. The cuisine in this region combines different cooking techniques from all around India. They use regional spices to produce it, which gives it a rich flavour. Here we bring you some yummy Bihari recipes to try over the weekend.
Click here for recipe All you mutton fans out there, you must try this dish. This mutton curry is prepared in a handi. Pieces of mutton are marinated in various spices before being cooked with caramelised onions, garlic, and other ingredients.
Click here for recipe Another well-known Bihari food is dal pithi, commonly referred to as "dal ki dulhan." It is made with wheat dumplings and yellow dal. This dish is named after a wheat dumpling resembling a bride's veil.
Click here for recipe Chicken pieces are marinated in yoghurt, raw papaya, and flavourful spices before being grilled to perfection. You may savour the deliciousness of these kebabs by serving them with a side of garlic naan or paratha.
Click here for recipe Ajwain, kalonji, and sattu are mixed into a dough ball made of whole wheat flour for this traditional Bihari meal. It is served with a potato-based side dish called chokha. This recipe is famous across the country.
Click here for recipe All you mutton fans out there, you must try this dish. This mutton curry is prepared in a handi. Pieces of mutton are marinated in various spices before being cooked with caramelised onions, garlic, and other ingredients.